Appetizers

Edamame | $4.50
Steamed soybean pods

Agedashi Tofu | $6.00
Fried tofu, topped with bonito, served with sauce on the side

Shumai | $6.50
Steamed shrimp dumplings, side of tangy ponzu sauce

Gyoza | $6.50
Steamed or fried pork and cabbage dumplings, served with ponzu sauce

Egg Rolls | $6.50
Crispy house-made beef and vegetable egg rolls, deep fried, served with tangy ponzu sauce

Calamari Katsu (Cutlet) | $8.50
Rolled in Panko batter, fried and served with a side of katsu sauce

Sesame Chicken Wings | $6.95
Fried chicken wings coated in a sweet sesame sauce

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Firecracker Chicken | $8.50
Chicken strips battered and quickly fried, then baked in our spicy house mayo sauce

Baked Green Mussels | $8.95
Green Mussels baked in our spicy house mayo sauce

Baked Seafood Dynamite | $13.50
Shrimp, scallops, calamari and vegetable baked in spicy mayo sauce

Fried Oysters | $8.50
Battered and deep fried, served with side of katsu sauce

Soft Shell Crab | $10.00
Battered and deep fried, served with side of ponzu sauce

Mushrooms | $6.50
Seasoned and stir-fried mushrooms

Tempura (Shrimp) | $8.50
Tempura (Vegetable) | $6.95
Tempura (Shrimp & Vegetable) | $7.50
Tempura (Calamari) | $6.95
Dipped in tempura batter, quickly deep fried and served with hot tempura sauce